This high grown, premium [(Ceylon)https://anadey.com.au/search?query=Ceylon] tea offers a truly exceptional taste profile, with delicately sweet notes, a smooth muscatel body, and an enlivening finish. Fairly traded with the local growing community in the Uva province of Sri Lanka, this tea offers a more subtle and refined flavour than a traditional English Breakfast [(tea)https://anadey.com.au/search?query=tea]. A perfect breakfast or afternoon tea, which is best served black but can also be taken with milk if desired.
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