One type of root vegetable that comes in various shapes and sizes is the [(potato)https://anadey.com.au/search?query=potato], which can be round, oval, or elongated. It is possible for potatoes to have red, pink, white, cream, yellow, or purple skin. Vegetables that are adaptable can be served as a side dish for a variety of meals. Eat the entire potato, including the skin, but make sure you always wash and prepare it first. Bake, boil, grill, or puree into a soup. A traditional family staple is mashed potatoes, or you can cut them into [(chips)https://anadey.com.au/search?query=chips].

Brushed potatoes feature cream or yellow flesh with a tough skin texture.